Job Description
- POSITION INFORMATION
- Hours:
4:00 pm - 7:30 pm & 3 out of 4 weekends a month
Position summary:
- Under the direction of a Food Services Supervisor, portions food items, assembles meals for all areas if service, assist with dishwashing activities, and maintains a clean, safe work environment.
- MINIMUM QUALIFICATIONS
- Education:
- Must be able to speak, read, and write English
- Required length and type of experience:
- None
- Required licensure, certification or registry:
- None
- Education:
About Southwest General Health Center