Job Description
- POSITION INFORMATION
- Position summary:
- Under the direction of a Food Services Supervisor, portions food items, assembles meals for all areas if service, assist with dishwashing activities, and maintains a clean, safe work environment.
- Position summary:
- MINIMUM QUALIFICATIONS
- Education:
- Must be able to speak, read, and write English and be at least 16 years old.
- Required length and type of experience:
- None
- Required licensure, certification or registry:
- None
- Education:
About Southwest General Health Center