MISSION YOGURT INC
Denver, Colorado
The award-winning Mission Yogurt is looking for Team Members to join our team at Taco Bell Cantina, opening soon at the Denver Airport! In this role, you will greet guests, take orders, prepare menu items, and keep our space clean and welcoming. Help us create a warm, inviting environment where every guest leaves happy and energized for their day. Team Member Benefits: Medical, Dental, & Vision Insurance - the first of the month after 60 days of full-time employment. Flexible Spending Account (FSA) Health Savings Account (HSA) Voluntary Life and AD&D, Long-Term Disability, Accident, Critical Illness, and Hospital Indemnity 401(k) with company match Paid Sick Leave PAID employee parking OR company-paid RTD EcoPass Employee meal program Competitive wages and opportunity for professional growth Team Member Requirements: Candidates who are enthusiastic about working in a fast-paced environment. Must have excellent customer service skills Upholds ideals, values, and practices that are the foundation of Mission Yogurt: Loyalty, Innovation, Service, Communication, and Flexibility. Attention to detail Available to work days, evenings, weekends, and holidays. Previous experience as a cashier, team member, and customer service Prior cash handling experience Assesses work-related issues in a professional manner Ensures safety and security of both guests and team members. Must be over the age of 18 & must be able to pass a 10-year background check per TSA guidelines. Must have basic food preparation skills or a willingness to learn Able to complete food preparation tasks following established procedures Maintain a clean and organized work station, including equipment; adhering to food safety guidelines. Physical Demands: Must be able to work on your feet for up to 12 hours. Position requires prolonged standing, bending, stooping, twisting, reaching overhead, and lifting products and supplies weighing 20 pounds, and occasional lifting and/or moving up to 50 pounds, as well as repetitive hand and wrist motion. Mission Yogurt, Inc. is an Equal Opportunity Employer. We are committed to equal treatment of all employees without regard to race, national origin, religion, gender, age, sexual orientation, veteran status, physical or mental disability, or other basis protected by law. While Mission is committed to following this principle in every facet of employment, all employees share in the responsibility to promote and foster a favorable work environment. Compensation details: 20 Hourly Wage PI78bdc08612e1-0894
The award-winning Mission Yogurt is looking for Team Members to join our team at Taco Bell Cantina, opening soon at the Denver Airport! In this role, you will greet guests, take orders, prepare menu items, and keep our space clean and welcoming. Help us create a warm, inviting environment where every guest leaves happy and energized for their day. Team Member Benefits: Medical, Dental, & Vision Insurance - the first of the month after 60 days of full-time employment. Flexible Spending Account (FSA) Health Savings Account (HSA) Voluntary Life and AD&D, Long-Term Disability, Accident, Critical Illness, and Hospital Indemnity 401(k) with company match Paid Sick Leave PAID employee parking OR company-paid RTD EcoPass Employee meal program Competitive wages and opportunity for professional growth Team Member Requirements: Candidates who are enthusiastic about working in a fast-paced environment. Must have excellent customer service skills Upholds ideals, values, and practices that are the foundation of Mission Yogurt: Loyalty, Innovation, Service, Communication, and Flexibility. Attention to detail Available to work days, evenings, weekends, and holidays. Previous experience as a cashier, team member, and customer service Prior cash handling experience Assesses work-related issues in a professional manner Ensures safety and security of both guests and team members. Must be over the age of 18 & must be able to pass a 10-year background check per TSA guidelines. Must have basic food preparation skills or a willingness to learn Able to complete food preparation tasks following established procedures Maintain a clean and organized work station, including equipment; adhering to food safety guidelines. Physical Demands: Must be able to work on your feet for up to 12 hours. Position requires prolonged standing, bending, stooping, twisting, reaching overhead, and lifting products and supplies weighing 20 pounds, and occasional lifting and/or moving up to 50 pounds, as well as repetitive hand and wrist motion. Mission Yogurt, Inc. is an Equal Opportunity Employer. We are committed to equal treatment of all employees without regard to race, national origin, religion, gender, age, sexual orientation, veteran status, physical or mental disability, or other basis protected by law. While Mission is committed to following this principle in every facet of employment, all employees share in the responsibility to promote and foster a favorable work environment. Compensation details: 20 Hourly Wage PI78bdc08612e1-0894
MISSION YOGURT INC
Denver, Colorado
With our continuous growth, Mission Yogurt is looking for a Shift Leader for Taco Bell Cantina opening soon inside the Denver Airport! As a Shift Leader, you will be responsible for overseeing daily operations by ensuring high-quality service and maintaining excellent guest experience. This role supports the management team by supervising team members, upholding company standards, and maintaining a smooth and efficient workflow during shifts. We are looking for someone with supervisory experience and able to work weekends. Shift Leader/Supervisor Benefits: Medical, Dental Vision Insurance Flexible Spending Account (FSA) Health Savings Account (HSA) Voluntary Life and AD&D, Long-Term Disability, Accident, Critical Illness, and Hospital Indemnity Pet Insurance All Insurance options are available on the first of the month after 60 days of full-time employment 401(k) with company match Paid Sick Leave PAID employee parking OR company-paid RTD EcoPass Employee meal program Competitive wages and opportunity for professional growth Shift Leader/Supervisor Requirements: At least 1 year of supervisor experience. Prior experience in food service. Availability to work nights, weekends, flexible schedules, and holidays. Prior experience working at Taco Bell or similar locations is strongly preferred. Highly energetic, positive, self-motivated, goal-oriented, engaging, dependable, and maintains a professional appearance. Exceptional leadership, interpersonal, written, and oral communication, as well as conflict resolution skills. Record of maintaining high standards in restaurant cleanliness, sanitation, food quality, and guest satisfaction. Basic computer literacy, basic math skills, and strong analytical/decision-making skills. Assesses work-related issues in a professional manner and exercises honest, non-biased judgment. Must be able to pass a 10-year background check per TSA guidelines. Shift Leader/Supervisor Responsibilities: Assist in ensuring all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking, and serving standards. Control waste and record all waste using the approved guidelines. Ensure that all equipment is kept clean and in excellent working condition through personal inspection and by following the restaurant's preventative maintenance programs. Coaching, training, and guiding team members in the back of house and front of house. Help to provide orientation of company and department rules, policies, and procedures, and oversee training of new employees. Assist with labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met. Provide safety training in lifting and carrying objects and handling hazardous materials. Assist with store opening and closing procedures, including setup, cleaning, and securing the location. Knowledgeable of restaurant policies regarding personnel and administer prompt, fair, and consistent corrective action for all violations of company policies, rules, and procedures. Maintain approachability and cooperation with staff. Interact with customers to develop loyalty and handle customer concerns. Upholds ideals, values, and practices that are the foundation of Mission Yogurt: Loyalty, Innovation, Service, Communication, and Flexibility. Physical Demands: Must be able to work on your feet for up to 12 hours. The position requires prolonged standing, bending, stooping, twisting, reaching overhead, and lifting products and supplies weighing 20 pounds, and occasional lifting and/or moving up to 50 pounds, as well as repetitive hand and wrist motion. Mission Yogurt, Inc. is an Equal Opportunity Employer. We are committed to equal treatment of all employees without regard to race, national origin, religion, gender, age, sexual orientation, veteran status, physical or mental disability, or other basis protected by law. While Mission is committed to following this principle in every facet of employment, all employees share in the responsibility to promote and foster a favorable work environment. Compensation details: 23 Hourly Wage PIba3820ca818c-0960
With our continuous growth, Mission Yogurt is looking for a Shift Leader for Taco Bell Cantina opening soon inside the Denver Airport! As a Shift Leader, you will be responsible for overseeing daily operations by ensuring high-quality service and maintaining excellent guest experience. This role supports the management team by supervising team members, upholding company standards, and maintaining a smooth and efficient workflow during shifts. We are looking for someone with supervisory experience and able to work weekends. Shift Leader/Supervisor Benefits: Medical, Dental Vision Insurance Flexible Spending Account (FSA) Health Savings Account (HSA) Voluntary Life and AD&D, Long-Term Disability, Accident, Critical Illness, and Hospital Indemnity Pet Insurance All Insurance options are available on the first of the month after 60 days of full-time employment 401(k) with company match Paid Sick Leave PAID employee parking OR company-paid RTD EcoPass Employee meal program Competitive wages and opportunity for professional growth Shift Leader/Supervisor Requirements: At least 1 year of supervisor experience. Prior experience in food service. Availability to work nights, weekends, flexible schedules, and holidays. Prior experience working at Taco Bell or similar locations is strongly preferred. Highly energetic, positive, self-motivated, goal-oriented, engaging, dependable, and maintains a professional appearance. Exceptional leadership, interpersonal, written, and oral communication, as well as conflict resolution skills. Record of maintaining high standards in restaurant cleanliness, sanitation, food quality, and guest satisfaction. Basic computer literacy, basic math skills, and strong analytical/decision-making skills. Assesses work-related issues in a professional manner and exercises honest, non-biased judgment. Must be able to pass a 10-year background check per TSA guidelines. Shift Leader/Supervisor Responsibilities: Assist in ensuring all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking, and serving standards. Control waste and record all waste using the approved guidelines. Ensure that all equipment is kept clean and in excellent working condition through personal inspection and by following the restaurant's preventative maintenance programs. Coaching, training, and guiding team members in the back of house and front of house. Help to provide orientation of company and department rules, policies, and procedures, and oversee training of new employees. Assist with labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met. Provide safety training in lifting and carrying objects and handling hazardous materials. Assist with store opening and closing procedures, including setup, cleaning, and securing the location. Knowledgeable of restaurant policies regarding personnel and administer prompt, fair, and consistent corrective action for all violations of company policies, rules, and procedures. Maintain approachability and cooperation with staff. Interact with customers to develop loyalty and handle customer concerns. Upholds ideals, values, and practices that are the foundation of Mission Yogurt: Loyalty, Innovation, Service, Communication, and Flexibility. Physical Demands: Must be able to work on your feet for up to 12 hours. The position requires prolonged standing, bending, stooping, twisting, reaching overhead, and lifting products and supplies weighing 20 pounds, and occasional lifting and/or moving up to 50 pounds, as well as repetitive hand and wrist motion. Mission Yogurt, Inc. is an Equal Opportunity Employer. We are committed to equal treatment of all employees without regard to race, national origin, religion, gender, age, sexual orientation, veteran status, physical or mental disability, or other basis protected by law. While Mission is committed to following this principle in every facet of employment, all employees share in the responsibility to promote and foster a favorable work environment. Compensation details: 23 Hourly Wage PIba3820ca818c-0960